Tuesday, January 10, 2012

Indian Corn a Quick Easy Supper

My son used to say he liked this as much as he liked pizza so that tells you something! It's quick, easy and really good!  It comes from Linda Coffee and Emily Cale's Four Ingredient Cookbook which you can find at any bookstore if easy recipes is your thing, like it is mine!
Indian Corn
1 Pound Lean Hamburger meat
1 Can (16 oz) whole corn (drained)
½ Onion (chopped) (*I sometimes omit the onion and use 1 tsp onion powder for those that don't like onion)
1 Jar Taco Sauce (*usually comes in 8 ounce)
     Brown Hamburger and onion; add corn and taco sauce. Simmer mixture for 5 minutes. Serve with tortilla chips.   Serves 4-6

*(my notes)

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